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Brewday 5/7 10gal.Vienna Lager/Alt |
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Brewday 5/7 10gal.Vienna Lager
The Meisterbrauer working the kettle! |
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APA Brewday
3-25-05 - Boil |
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APA Brewday
3-25-05 - Chill |
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APA Brewday
3-25-05 - Chilled wort close up |
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APA Brewday
3-25-05 - Hydrometer Reading |
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APA Brewday
3-25-05 - The Fermenters |
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The new 8.5 gallon fired HLT w/sightglass |
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New 14 Gallon SS kettle and SS burner |
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New hot/cold water valves in garage |
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New water filter setup in basement
Note: No filter installed |
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Filtered water valve in garage |
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Copper tubing from filtered water valve entering HLT |
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Mill with freshly milled malt |
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Mash/Lauter Tun with Manifold and Sparge Arm |
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Old Copper Mash/Lauter Tun Manifold |
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Redesigned Copper Mash/Lauter Tun Manifold (Top) |
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Redesigned Copper Mash/Lauter Tun Manifold (Bottom) |
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Getting Ready to Dough In |
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Ice Cube Mash Tun with thermometer |
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Clear Runnings (Pale Ale) |
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Nice Clear Homebrewed Lager. Used Whirlfloc only. |
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Clear IPA 5 days in the bottle. Polyclar used in secondary. |
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Amber Lager Fermentaion - San Francisco Lager Yeast WLP-810 |
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German Pils Fermenting left (WY2124) and Bock Aging on right |
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Hop Graden Springtime (Sterling) |
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Hop Graden Springtime (Sterling) |
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Insulating Igloo Ice Cube Lid |
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Insulating Igloo Ice Cube Lid |
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Insulating Igloo Ice Cube Lid |
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Insulating Igloo Ice Cube Lid |
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Insulating Igloo Ice Cube Lid |
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Squirrels eating the spent grain |
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Homebrewing.....
